Archive for Organic

Farmplate: Sustainable Food Directory to Fuel Your Fitness

Posted in Uncategorized with tags , , , , on March 19, 2012 by MarilynB

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Many weekend warriors, athletes, and fitness buffs aim to fuel their endeavors with the best food possible. There’s no shortage of diet programs and books for bodybuilding, vegan bodybuilding, endurance athletes and any stripe of athlete in between. Tons of studies show that a balanced diet with a lot of variety and sufficient calories will meet almost any athlete’s energy and nutritional requirements.

One way to ensure that simple, clean eating will meet those nutritional needs is to eat organic food. At the very least free range eggs and any fruit or vegetable contain more nutrients than processed foods. Some studies suggest that organically grown produce contain more nutrients than produce grown with synthetic fertilizers and pesticides. But how do you find organic food?

FarmPlate aims to create the largest online directory of sustainably and ethically produced foods. With your help. FarmPlate currently lists 40,000 sustainable food producers. Users can search, rate, and review farms and agricultural producers. If your favorite farmer isn’t listed, you can add them. It’s like yelp…for sustainable food only.

“FarmPlate’s mission is to help sustainable food businesses expand their markets. They are the engine of local food systems, and we are committed to contributing to their growth in any way that we can,” says Kim Werner, founder and president of

So if you’re looking for user-rated organic, sustainable food, hop over to Farmplate. Feed your body the best to perform the very best.


July Potato Harvest

Posted in Uncategorized with tags , , , , , , on July 14, 2009 by MarilynB

Potatoes Freshly Dug and Washed

Potatoes Freshly Dug and Washed

After I heard rumors that in some US climates, gardeners can plant potatoes in the fall, Ms. Philly Organic decided to try. We dug a nice deep row and planted potatoes, each one separated by the length of Mr. Philly Organic’s foot. Underneath the potatoes, we left a little leaf litter to create warmth for the spuds, then we immediately hilled them.

The idea is that the potatoes will begin to develop a healthy root system in the fall, which will be warmed and protected in the winter by the decomposing leaf litter. No green shoots will appear until spring but they will appear much earlier than they would if you waited for the ground to warm up before planting. The root system will begin to grow potatoes right away, instead of needing time in the spring to develop and grow.

We saw our potato flowers early and Mr. Philly Organic tasted a couple, pronouncing them unbelievably delicious. This week, Ms. Philly Organic noted that the tops of the plant were dieing and so it was time to harvest! The above picture shows our yield from our lightly amended, compacted, clay soil.

The beauty of growing potatoes in the winter is that it allows for a dual harvest each year. After digging the potatoes, Ms. Philly Organic planted some beans and onions. A row of corn is growing in nicely behind the location for the row of potatoes. Potatoes are economic and easy to grow, even for beginners. Simply plant whole, partial, or even peels (tested years ago by Ms. Philly Organic and her mom). This fall, give up a flower bed to grow a few potatoes!